Buy Now → Power-Outage Alfredo: The Best Food to Eat with No Power
Ingredients
Scale
1 package fettuccini noodles (shelf-stable)
1 jar Alfredo sauce (shelf-stable)
Optional add-ons: canned chicken, canned tuna, or canned vegetables (such as peas, carrots, or mushrooms)
Dried herbs and spices, like garlic powder, Italian seasoning, or parsley (optional)
Instructions
Cook the pasta: Boil water on a camping stove or butane stove. Cook the fettuccini according to the package instructions.
Heat the Alfredo sauce: In a separate pan, warm the Alfredo sauce over low heat until it’s smooth and creamy.
Add protein and veggies (optional): Stir in your choice of canned chicken, tuna, or vegetables. Heat until warmed through.
Combine and serve: Drain the pasta and mix it with the sauce. Sprinkle with herbs and spices to taste.
Notes
Want more recipes that you can make with non-perishable, shelf-stable ingredients from your emergency food kit? Click here
If you have an electric stove, consider purchasing a camping stove or a butane stove to prepare meals like this during power outages. These portable stoves are affordable, easy to use, and invaluable for cooking non-perishable food for hurricane season or any emergency situation where power may be unavailable.
In emergency situations where washing dishes isn’t practical, stock up on paper plates, paper bowls, and plastic silverware. These disposable options make clean-up quick and easy, allowing you to enjoy meals like this spaghetti with minimal hassle.
Don’t forget the manual can opener!
Find it online: https://readypreplists.com/food-to-eat-with-no-power/
